Address: 2nd Floor, MB Tower
Business Type: Manufacturer
Nutritional Value | |
Crumb Whitener | |
Water holding capacity improver | |
Gas retention | |
Dry Milk Replacer |
Soya flour is a fine powder obtained from grinding roasted soybeans. When added to baked goods, soya flour can improve their nutritional value, mainly increasing their protein content, and enhancing texture via lipid oxidation.
2020
Private Limited Company
Manufacturer
2020